Ergot (/ ˈɜːrɡət /) or ergot fungi refers to a group of fungi of the genus Claviceps. [1] The most prominent member of this group is Claviceps purpurea ("rye ergot fungus").

Ergot contains chemicals that can help reduce bleeding by causing a narrowing of the blood vessels. Despite serious safety concerns, ergot has been used as medicine.

Oct 30, 2025 · ergot, fungal disease of cereal grasses, especially rye, caused by species of the ascomycete fungus Claviceps. The disease decreases the production of viable grains by …

May 25, 2022 · This article discusses the history, symptoms, and treatment of ergot poisoning. It also examines whether ergot is medicine.

Most commonly attacking rye, ergot infects and replaces the cereal grain with a dark fungal body called a “sclerotium.” When made into bread or otherwise ingested (e.g. barley beer), it causes …

Ergotism, a condition caused by ingesting ergot fungi-contaminated grains, can lead to severe symptoms requiring prompt treatment. Treatment options typically aim to manage symptoms …

Ergot refers to a group of fungi in the genus Claviceps, with Claviceps purpurea being the most prominent species. This parasitic fungus primarily infects rye and other cereal grains, including …

The meaning of ERGOT is the black or dark purple sclerotium of fungi (genus Claviceps) that occurs as a club-shaped body replacing the seed of a grass (such as rye); also : a fungus …

Dec 3, 2025 · Ergotism is a dangerous illness caused by ergot alkaloids from the fungus Claviceps purpurea, which infects grains like rye, wheat, and barley. The fungus forms toxic …

Ergot alkaloids, the active compounds produced by the ergot fungus, can cause severe vasoconstriction, leading to symptoms like gangrene and convulsions. Additionally, ergot …